American Classics: Natural Cheese

Overview

Hilmar produces natural American-style cheeses in a variety of flavors, textures and colors to meet the needs of consumers worldwide.

Subtle flavors with a firm texture for a wide array of options in our most popular cheeses, including white, colored, marbled and reduced fat.

Medium to sharp flavors designed to be aged for a more distinct taste, available in white or colored cheddar.

White cheddar packaged in a fiber barrel for further processing, available in a 500 lb. (225 kg) block.

Mild and slightly buttery with a firm and slightly open texture with a reduced fat option available.

Monterey Jack with a variety of colored hot pepper pieces distributed evenly throughout the cheese. Available with jalapeño or habanero peppers.

Marbled cheeses with two different varieties of cheese featuring unique flavor combinations like Colby-Jack and Cheddar-Muenster.

Get in touch with a sales manager, learn more about our ingredients or request a sample.